NEW YEAR WITH GUSTAV

31st of december, 2026

SEATING TIMES: 16:00 / 19:00 / 22:00

NEW YEAR’S EVE MENU

160€/prs

Including a glass of champagne

Sourdough bread accompanied by muhammara, foamy burnt butter

WELCOME
Sweet pumpkin soup (LF, available GF)

APPETIZER
Deep fried zucchini, feta, herb spheres with lemon yoghourt cream (LF/GF)

STARTER
Beef tartare, worcestershire sauce, capres, onion & pepper (egg yolk optional) (LF/GF)

VEGETARIAN STARTER OPTION
Beetroot tartare, agrumi dressing & pickled onions (LF/GF)

MAIN COURSE
Bavette steak with truffle potato purée and red wine–rosemary sauce (LF/GF)

VEGETARIAN MAIN OPTION
Gnocchi with sautéed mushrooms, butter sauce and pecorino (LF/GF)

OPTIONAL EXTRA MAIN COURSE +35€:

Lobster tail with bisque tomato foam, confit potato and lobster butter (LF/GF)

DESSERT
Grandmothers Orange Sponge Cake with vanilla ice cream (LF/GF)

25€/CHILDREN UNDER 12YO

MAIN COURSE

Butter parmesan pasta (LF, available GF)

MAIN COURSE OPTION

Deep-fried meatballs with French fries and fresh vegetables (LF/GF)

DESSERT
Homemade vanilla ice cream with biscuit crumble and chocolate (LF, available GF)